All major types and classes available for homes, offices, restaurants, warehouses, vehicles, and marine vessels across Miami-Dade County. Right type, right size, properly placed.
All major extinguisher types and classes are available for residential, commercial, industrial, vehicle, and marine applications. Every sale includes a recommendation on the correct type, rating, and placement for your specific space and hazard profile per NFPA 10.
The most common extinguisher type. Handles Class A (ordinary combustibles), Class B (flammable liquids), and Class C (electrical) fires. Used in offices, retail, warehouses, and most general-use applications.
Leaves no residue, making it ideal for server rooms, electrical panels, laboratories, and areas where cleanup damage is a concern. Handles Class B and C fires.
Required for commercial kitchen cooking equipment. Handles the high-temperature grease fires common in restaurant fryers, griddles, and ranges. Required by NFPA 96 near commercial cooking equipment.
Electrically non-conductive and leaves no residue. Used to protect sensitive electronics, data centers, and valuable equipment where water or dry chemical would cause unacceptable secondary damage.
Used for Class A fires involving ordinary combustibles like wood, paper, and textiles. Common in warehouses, storage areas, and industrial facilities with low electrical hazard exposure.
Large-capacity extinguishers on wheels for industrial facilities, aircraft hangars, and outdoor areas where a hand-portable unit would not provide sufficient coverage.
Not sure which type your property needs? We assess and recommend the right units.
Ask UsAll major types are available including ABC dry chemical for general use, CO2 for electrical and server rooms, wet chemical Class K for commercial kitchens, clean agent for sensitive equipment, and water extinguishers.
The right type depends on the hazards in your space. A restaurant kitchen needs a Class K wet chemical unit. An office or server room typically uses CO2 or clean agent. An assessment is done and the correct type, rating, and placement is recommended.
Yes. See our installation service for details. Units are placed at the correct height, travel distance, and location per NFPA 10 and Miami-Dade fire code.
Every extinguisher sold needs an annual inspection and periodic maintenance. See our annual inspection and 6-year maintenance pages for details on keeping your units compliant.
Contact us for a quote. We'll assess your space and recommend the correct type, size, and placement.